Use a mix of 1 part sugar to 4 parts water for a safe, nutritious nectar. Boil the mixture and cool before filling feeders to prevent mold.
Clean feeders thoroughly every 2-3 days, especially in hot weather, to avoid harmful bacteria and mold growth. Rinse and scrub all parts.
Place feeders in shaded areas to keep nectar fresh longer and avoid overheating. Direct sunlight can cause rapid spoilage.
Avoid using red dye in nectar, as it can be harmful to hummingbirds. Natural color from the sugar-water mixture is sufficient.
Ensure feeders have small, bee-proof ports to keep out pests like ants and wasps, which can deter hummingbirds from feeding.
Offer multiple feeders to reduce competition among birds and increase the chances of attracting more hummingbirds to your garden.
Consider adding native plants that attract hummingbirds, such as trumpet creeper or bee balm, to complement your feeders and provide natural nectar sources.